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This event has passed.
Young Chef Cooking Class
January 23 @ 5:30 pm
-
7:00 pm
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Drop-In Office Hours
Fish Stocking Meeting
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Details
Date:
January 23
Time:
5:30 pm - 7:00 pm
Organizer
Journey Together
Phone
5195343909
Email
ecc.nshiime@gbtel.ca
View Organizer Website
